The Caravelle
Restaurant
The restaurant, continuous pleasure
Breakfast : Cottage cheese, fresh fruit salad, bread and butter jam, fruit juice, hot drink.
Homemade Marseille cuisine, with traditional brasserie service and classics revisited with the seasons.
Our flagship dish, marseillaise aioli
At reception, the benevolent discretion of Anthony
Our Leader
The leader of the Caravelle, Ogil.
Present in the establishment since 2021, Ogil will delight your taste buds
Duration:
- Lunch: 12 p.m. - 15 p.m.
- Tapas aperitif: 18 p.m. - 22 p.m.
- Correct outfit required
Booking